Wasatch Roasting Co. / Honduras – Marcala

Honduras – Marcala


Farm/Mill: Various smallholder farmers

Varietals: Catuai, Bourbon, Caturra, Lempira, IHCAFE 90

Altitude:1200–1500 masl

Process: Natural

Roast: City

Notes: Lots of fresh fruit with strawberry, lemon and chocolate flavors, tangy, winey acidity and a smooth mouthfeel.


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12 oz, 16 oz, 8 oz


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